Recipies
Hormel pork canned ham with orange glaze

12 servings
Ingredients:
- 1 Hormel canned ham ® (5lb)
- 1 L of Orange juice
- 250 ml of white wine
- 150g of prunes
- 200g of brown sugar
- 100g of sugar
- 120g of onions
- 200g of Carrot
- 50ml of olive oil
- Garlic of 10g (3 garlic approx.)
- Salt and pepper to taste
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